Since 2005, ALAIN DUCASSE Formation & Conseil has been working with the university Estácio de Sá on their culinary arts program. ALAIN DUCASSE Formation & Conseil reviewed all the cooking courses and implemented a new program in August 2008.

Diploma : Associate degree
Duration : 5 semestres

• 2 campus in rio de Janeiro (Tom Jobim, Centro)
• 4 kitchens
• 2 patisseries studios
• 800 students
• 20 cooking and patisserie teachers

Find out more about our training program setting up activity